No Bake Triple Berry Tarts are here with their silky smooth berry bursting centers. Their 2 ingredient date and walnut crust, which tastes eerily like a graham cracker crust (minus the sugar and gluten!). And their ability to satisfy the hungriest spring sweet tooth.
They are bright. They are light. And they are incredibly easy to make.
Like as easy as wizzing the crust up in a food processor until it is the consistency of small pebbles and holds together when squished.