This Vegan Pumpkin Alfredo with Glazed Shiitakes and Coconut Bacon is a Fall dish packed with flavor. No one will know its healthy and gluten-free.
Oh hey there Vegan Pumpkin Alfredo with Glazed Shiitakes and Coconut Bacon.
I think we might break the internet today.
I am not sure it can handle all of the big bold flavors in this dish. Creamy sauce, pumpkin (because FALL), glazed shiitake mushrooms that are sauteed to golden brown perfection, crispy smoky coconut bacon, and some kale for good measure.