You’ll never believe this gluten free oven fried tofu is baked and not fried. It is impossibly crispy and crunchy! Ready to be dunked in your favorite sauce!
Picture this: A perfectly portioned slice of tofu gets coated in a gluten free crust and baked until golden brown and crispy. You dunk a just-baked nugget in ketchup and crunch your way through your first bite. The tofu is soft and “meaty”.